publication / July 6, 2025
Improving Food and Nutrition Security and Resilience of Vulnerable Farmers
The Improving Food and Nutrition Security and Resilience of Vulnerable Farmers (IFNSR) Project
publication / July 2, 2025
Promising Practices for Transforming Women's and Girl's Nutrition in Ethiopia
This promising practice document captures the key interventions, lessons learned, and recommendations from the SPIR Project in Ethiopia, providing actionable insights and recommendations for future programmes aimed at enhancing gender equality and nutrition outcomes.
publication / June 25, 2025
Food Assistance Programming | Global Capacity Statement
World Vision International (WVI) is committed to combating hunger and improving food security for vulnerable populations, with a strong focus on children, those most affected by food insecurity
opinion / June 24, 2025
Beyond Survival: Realising the right to food in the shadow of the global aid cuts
Amanda Rives unpacks the root causes of the escalating food crisis, along with the consequences of shrinking aid, and urges international actors to renew their commitment to ending the hunger crisis
publication / June 25, 2025
Anticipatory Action Lessons Learned Report
As climate induced disasters get more frequent and intense, proactive and community driven solutions have never been so urgent. Through Anticipatory Action, World Vision has empowered local actors to take preventative measures before disaster strikes.
publication / July 7, 2025
Situation Report: April & May FY 2025
World Vision Afghanistan’s situation reports, outlining activities and impact for the months of April and May 2025.
publication / April 29, 2025
Positive Deviance Hearth Innovation in Ethiopia
World Vision's innovation to addresses malnutrition in Ethiopia integrates Positive Deviance Hearth into development and humanitarian grants.
publication / June 17, 2025
Hunger, Harm, and Hard Choices
World Vision and WFP reveal how funding cuts worsen hunger, education loss, and child protection risks for displaced families in 13 crisis-affected areas.
article / May 7, 2025
Field School: A Transformation for Sustainability and Food Security in Times of Drought
Maria Zita is a farmer from the remote community of Nkhondo, in southern Angola. She had to leave school in the 5th grade due to a lack of opportunities, and at a young age, found in marriage and farming not just a path set before her, but a way to build her life with dignity and courage.