article / September 15, 2025
Strengthening Partnerships for Sustainable Development: World Vision Eswatini National Director Amos Zaindi Meets United Nations Resident Coordinator George Wachira
In a significant step towards reinforcing collaboration for sustainable development, World Vision Eswatini’s newly appointed National Director, Amos Zaindi, paid a courtesy visit to the United Nations Resident Coordinator (UNRC), George Wachira, at the UN House in Mbabane.
The meeting served as an introductory engagement as Mr. Zaindi assumes his new role in Eswatini, and it underscored the shared commitment between World Vision and the United Nations to support the country’s development agenda.
publication / August 27, 2025
Mental Health and Psychosocial Support (MHPSS)
Particularly, children and adolescents already vulnerable to violence, displacement, climate change, and poverty, are at increased risk of psychological distress, anxiety, depression, and other mental health problems.
publication / August 19, 2025
World Vision Afrique de l'Ouest Déclaration de Plaidoyer - Journée Mondiale de l'Aide Humanitaire 2025
Journée mondiale de l’aide humanitaire 2025 : World Vision appelle à la protection des humanitaires, au financement, à la sécurité et la dignité des enfants touchés par les crises en Afrique de l’Ouest et dans le monde.
article / September 3, 2025
A Father’s Hope: Little Joshua’s Journey to Recovery
Baby Joshua’s recovery from severe malnutrition in Papua New Guinea’s Balimo Station highlights the transformative impact of the BEAN Project, funded by DFAT through ANCP. With support from Village Health Assistants and community volunteers, Joshua’s story reflects resilience, love, and the power of nutrition-driven care.
article / September 9, 2025
Prioritise Breastfeeding, Creating a Sustainable Future
Malnutrition in PNG remains critical, especially for babies. With DFAT support, World Vision’s BEAN project promotes exclusive breastfeeding, nutrition education, and women-led caregiving to improve child health and food security in remote communities.