Marking two years of impactful collaboration, World Vision International and Juzoor for Health and Social Development are calling for renewed efforts to address the escalating mental health crisis affecting Palestinian children in the West Bank. The call comes amid intensifying violence and deepening humanitarian challenges that have severely impacted children's well-being.

At WHA78, World Vision warns global leaders: act now or risk losing a generation to malnutrition. Urgent action is needed to strengthen community health systems and protect the most vulnerable children.

A mother in drought-affected Afar, Ethiopia, shares how World Vision’s Mobile Health and Nutrition Team helped save her child and brought critical healthcare to her remote community.

Over the past five years, more than 22 million meals (22,667,173) have been served to over 93,000 primary school students in the districts of Muecate and Nacarôa, Nampula Province. This initiative aimed to improve school attendance, combat hunger, and prevent malnutrition among children.

The Okulonguesa project, implemented in Namibe in vulnerable and hard-to-reach communities like Nkhondo, is transforming lives. In addition to benefiting the children attending the only school in the locality, which is the central focus of World Vision Angola’s interventions, it has also positively impacted the lives of many mothers.

The growing demand for fresh vegetables to supply daily school meals for early-grade students is sparking renewed interest among small-scale farmers in commercial agriculture, revitalizing local groups and associations. World Vision Mozambique (WV-Moz) through the Partnering for Sustainable Education Outcomes (PARES) project, is providing a platform for farmers to strengthen their organizational skills and leverage the Local and Regional Procurement (LRP) approach. This initiative serves as an additional source of food to sustain the school feeding program.