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Search results: 1 - 10 of 10616
video / May 19, 2026

The Power of Early Nutrition Support - WVSR nutrition project in Syria

After months of worry about her daughter’s health, a mother in Syria finally began to see hope. Through nutrition support provided by World Vision Syria Response and health facilities supported across Syria, her daughter received regular follow-ups, nutritional supplements, and care that helped improve her health step by step. Today, her smile is a reminder of the life-changing impact of early nutrition support.
article / October 10, 2012

Sweet Potatoes Improve Vitamin A Intake

Orange Sweet Potato Improves Vitamin A Intake in MozambiqueWorld Vision Mozambique was one of two implementing partners, leading the agricultural and marketing components.
publication / September 4, 2024

Better Food, Better Health Project, WV Timor-Leste

World Vision (WV)’s Better Food, Better Health (BFBH) project was a nutrition-sensitive agriculture project aiming to improve nutrition for 31,806 direct beneficiaries in Timor-Leste.
Better Food Photo 1
publication / May 20, 2026

Consolidated Financial Statements 2024 and 2025

Consolidated Financial Statements 2024-2025 for World Vision International and Consolidated Affiliates (with independent auditor’s report).
Consolidated Financial Statements 2024 and 2025 cover
article / December 20, 2022

Hungry no more! Sweet potatoes boost children’s nutrition, farmers’ income

Food security is often, if not always, threatened by climate change. For several communities in Warrap State in South Sudan, who are enduring prolonged and large amounts of rain, finding ways to adapt and survive must become their new normal. This includes learning to try new farming techniques and plant non-traditional crops. Their efforts prove to be worthwhile as they untap the health and nutrition benefits and income potential of growing climate-resilient crops, such as sweet potatoes.
FFA_Asunta
article / October 9, 2019

Orange Flesh Sweet Potatoes Improve Micronutrient Deficiency Among Ugandan Children

By Fred Ouma, Development Communications Coordinator, World Vision Uganda
Reducing micronutrient deficiency through growing orange flesh sweet potatoes in Buikwe Uganda. World Vision Uganda Resilience and Livelihoods Farming as business. Health and Nutrition
article / April 24, 2026

10 Facts about Vaccination

Vaccinations are life-changing for children and communities living in the world’s toughest places. Here are 10 facts
A child receiving his vaccine shot
article / May 19, 2026

‘I became motivated to go to school and learn again’

With WASH facilities and heating, students like Hayat can now learn in safe, warm classrooms that restore hope for the future.
Photo of children in our supported classroom next the heater
article / October 31, 2018

New sweet potato to boost maternal and child health in Kenyan communities

By Zipporah Kageha Karani,Communications Officer, World Vision KenyaAmidst the numerous hills of Elgeyo Marakwet County, one can spot rows of maize on Hellen Jeruiyot's farm. 
Sweet Potato
press release / May 18, 2026

DR Congo: A New Ebola Variant Declared in Ituri Threatens Children’s Lives

This press release highlights the declaration of the 17th Ebola outbreak by the Democratic Republic of Congo in Ituri province. This new outbreak is the Bundibugyo variant, which does not have any treatment or vaccines, making the response most complex. It is also spreading rapidly as the province of North Kivu has declared one confirmed case, and Uganda has confirmed 1 case. World Vision is calling for a coordinated and cross-border response.
Illustration photo: Response team during the Ebola response in Bulape in Kasai

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