This story highlights how World Vision is promoting positive masculinity in Luambo Health Zone, Kasai Central, by encouraging fathers to play an active role in child nutrition and family health. Through changing social norms and shared household responsibilities, men are participating in food production, meal planning, and maternal healthcare, contributing to healthier children and more resilient families. The article demonstrates how engaging fathers is helping to improve nutrition outcomes and build lasting behavioural change in communities.

Alice, a refugee and single mother of four living in Nyabiheke Refugee Camp, initially depended on monthly cash assistance to survive but struggled with ongoing financial insecurity. Seeking a better future, she took a bold step into small-scale trading after repeatedly requesting an advance on her cash transfer, eventually starting with RWF 8,000 to sell basic food items. Her efforts grew stronger after joining World Vision’s Dukore Twigire program, where she received training in business skills, savings, and mindset change, helping her build confidence and financial discipline. Through saving, accessing a small loan, and reinvesting support capital, she expanded her business from a roadside stall to a full shop selling diverse household goods. Her monthly profit grew from about RWF 5,000 to at least RWF 50,000, enabling her to better support her family and shift from survival to long-term planning and self-reliance.

From uncertainty and migration to thriving at home, a Kampong Thom family finds sustainable income through farming with support from World Vision.

In Central Kasai, World Vision's chronic malnutrition prevention project is helping families improve child nutrition through sustainable agriculture and livelihoods. With support from KOICA and WFP, households are adopting market gardening and rabbit farming to increase access to nutritious foods, diversify diets, generate income, and build resilience. The initiative is contributing to healthier children, stronger families, and lasting community change.

Discover how a community-based maternal and child health project in Mongolia improved child nutrition, strengthened primary healthcare, and empowered families.

15-year-old Martha from Isoka District once faced an uncertain future. Many days, her family survived on only one meal. School felt difficult because her parents struggled to afford uniforms, learning materials, and other school needs. Access to clean water was another challenge. Martha and her siblings often went several days without bathing because the family walked long distances to collect water from a stream shared with animals.

That situation began to change after the family joined the Aleamandro Farmer Group under the Uganda Refugee Resilience Initiative (URRI) Programme and was introduced to nutrition-sensitive agriculture, a farming approach designed to address both food shortages and poor diets at the same time.

World Vision partners and experts unite to advance Sexual and Reproductive Health and Rights (SRHR) across communities in Bangladesh, Cambodia, Laos, Nepal, and Timor-Leste.

After losing a child to malnutrition, Chantal feared history would repeat itself when her six-year-old son, Franck, became severely malnourished. Through World Vision's emergency nutrition support and the Positive Deviance Hearth approach, she learned how to prepare nutritious meals using locally available foods and received livelihood support to start a small business. Today, Franck has fully recovered, Chantal has strengthened her family's nutrition and income, and she is determined to build a brighter future for her six children. Her journey demonstrates how combining life-saving treatment, nutrition education, and economic empowerment can transform lives and help families break the cycle of malnutrition.

After developing severe acute malnutrition, six-year-old Rebecca's life was transformed through World Vision's integrated nutrition programme in Gemena, Democratic Republic of the Congo. Combining early community screening, life-saving treatment, Positive Deviance Hearth nutrition education, and livelihood support for her family, Rebecca recovered, returned to school, and now dreams of becoming a teacher. Her story demonstrates how integrated community-based interventions are helping families prevent malnutrition and giving children the opportunity to thrive.