Mothers in Lesotho fight hidden hunger and malnutrition with knowledge, nutrition clubs, and backyard gardens to raise healthier, thriving children in their communities.

Discover how the IMPACT+ Nutrition Module in Monapo, Mozambique empowers adolescent girls with better dietary practices through research-based strategies.

With support from World Vision International Nepal, Langurkhola Basic Health Service Centre was declared the first Nutrition-Friendly Health Facility (NFHF) of Sindhuli.

World Vision Malawi has joined the Government and other stakeholders in the launch of the National Multi-sector Nutrition Policy and Strategic plan, as World Vision implements the Enough Campaign.

A dire humanitarian crisis is unfolding in South Sudan as revealed by the recent analysis of the Integrated Food Security Phase Classification (IPC). The IPC recently released a report that indicate 7.7m people, including 2.3m children under five facing acute malnutrition, with some areas facing famine-level situations. Amidst this bleak situation, the Government of South Sudan passed the first National Nutrition Policy, which offers a ray of light.

Meet Nazira Abdula, a powerful voice for child nutrition in Mozambique.

Andrea Galante writes that from policy halls to local farms, Rome Nutrition Week showed that when nutrition is integrated across sectors, change is possible. And the time for action is now.

Based on the workshops held by World Vision Angola under the theme “Nutrition Dialogues,” it is possible to develop a critical and timely reflection in celebration of World Nutrition Day, highlighting the challenges and opportunities for improving food and nutritional security in the country.