publication / September 8, 2025
Clean, Safe, and Inclusive: How WASH Transforms Schools in Tuz
World Vision's new study shows that access in schools to clean, safe, and inclusive WASH facilities are not just improving health, but education too.
article / September 8, 2025
Clean, safe, and inclusive: How WASH is transforming schools in Iraq
World Vision's new study shows that inclusive access to WASH facilities in Tuz is transforming education by improving attendance, health, and well-being.
publication / September 8, 2025
Climate-Resilient WASH – Ethiopia
World Vision Ethiopia delivers solar water systems, FMNR, and climate-smart sanitation to protect children’s health and build resilient communities.
publication / September 8, 2025
Wold Vision Iraq’s FY26–FY30 WASH Business Plan
The FY26–FY30 WASH Business Plan outlines our commitment to addressing Iraq's urgent water, sanitation, and hygiene needs by building long-term resilience.
publication / September 8, 2025
World Vision Ethiopia’s 2024 Annual Report
World Vision Ethiopia’s 2024 Annual Report highlights impact across health, education, protection, and climate action, empowering children to thrive in safe, resilient communities.
publication / September 3, 2025
Behaviour Change: Evidence Summary for Food Hygiene
Food hygiene is critical to health, with 600 million people falling ill annually due to contaminated food. Children under five bear 40% of the burden, with 125,000 deaths each year.
article / August 25, 2025
How Clean Water and Sanitation Opened the Door to Learning at St James Primary School
St. James Primary transformed: with new toilets & handwashing stations to boost hygiene, dignity, and learning for children in rural Lesotho.
publication / August 29, 2025
Central African Republic Emergency Response 1032 - 31 July 2025
Central African Republic Emergency Response 1032 - 31 July 2025
publication / September 3, 2025
Grow ENRICH Food Flow Landscape Assessment Report
The Grow ENRICH Food Flow Landscape Assessment explores food systems in Kenya, Somalia, and Tanzania to identify gaps and opportunities for food security.