A joint blog from the SDG2 Advocacy Hub, Global Child Nutrition Foundation, the Sustainable Financing Initiative for School Health and Nutrition, and World Vision

Andrea Galante writes that from policy halls to local farms, Rome Nutrition Week showed that when nutrition is integrated across sectors, change is possible. And the time for action is now.

The Grow ENRICH project aims to improve maternal and child health and nutrition in Kenya, Somalia, and Tanzania, benefiting many individuals over four years.

Kadama Rural Health Post has received a significant uplift with the addition of a newly constructed Maternity Annex, an ablution block, and a mechanised water system. These developments are set to greatly enhance healthcare services in the area, providing expectant mothers with a dedicated space for safe childbirth and improving sanitation facilities for both patients and staff.

Chief Ndake of the Nsenga-speaking people expressed great elation and gratitude for the establishment of the new Maternity Annex at Mawanda Rural Health Post by World Vision Zambia. During the news segment aired by ZNBC, the chief commended the organisation for their support in improving maternal health services within his community.

World Vision Afghanistan provided vital support to over 369,000 people in February and March 2025, delivering health, nutrition, WASH, education, psychosocial support, livelihoods & food security, and cash assistance.

Celebrating Semi-Annual Achievements

The Baseline Report for the BMZ GROW ENRICH Project assesses maternal and child health in Somalia, highlighting key findings and urgent needs for health improvements.

To empower communities over their challenges in health sector, World Vision train and equip Community Health Workers (CHWs) who serve their communities with basic health and nutrition services.

Based on the workshops held by World Vision Angola under the theme “Nutrition Dialogues,” it is possible to develop a critical and timely reflection in celebration of World Nutrition Day, highlighting the challenges and opportunities for improving food and nutritional security in the country.