This promising practice document captures the key interventions, lessons learned, and recommendations from three projects in Bangladesh.

This promising practice document captures the key interventions, lessons learned, and recommendations from the SPIR Project in Ethiopia, providing actionable insights and recommendations for future programmes aimed at enhancing gender equality and nutrition outcomes.

This promising practice document captures the key interventions, lessons learned, and recommendations from the Caring for Nutrition project in Papua New Guinea.

Captures the key interventions, lessons learned, and recommendations from the FEED and GREAN projects in South Sudan, providing actionable insights for future programmes aimed at enhancing gender equality and nutrition outcomes.

Mothers in Lesotho fight hidden hunger and malnutrition with knowledge, nutrition clubs, and backyard gardens to raise healthier, thriving children in their communities.

With support from World Vision International Nepal, Langurkhola Basic Health Service Centre was declared the first Nutrition-Friendly Health Facility (NFHF) of Sindhuli.

World Vision Malawi has joined the Government and other stakeholders in the launch of the National Multi-sector Nutrition Policy and Strategic plan, as World Vision implements the Enough Campaign.

Discover how the IMPACT+ Nutrition Module in Monapo, Mozambique empowers adolescent girls with better dietary practices through research-based strategies.

A dire humanitarian crisis is unfolding in South Sudan as revealed by the recent analysis of the Integrated Food Security Phase Classification (IPC). The IPC recently released a report that indicate 7.7m people, including 2.3m children under five facing acute malnutrition, with some areas facing famine-level situations. Amidst this bleak situation, the Government of South Sudan passed the first National Nutrition Policy, which offers a ray of light.