article / June 24, 2026
DR Congo: Growing More Than Food – Strengthening Child Nutrition Through Sustainable Agriculture
In Central Kasai, World Vision's chronic malnutrition prevention project is helping families improve child nutrition through sustainable agriculture and livelihoods. With support from KOICA and WFP, households are adopting market gardening and rabbit farming to increase access to nutritious foods, diversify diets, generate income, and build resilience. The initiative is contributing to healthier children, stronger families, and lasting community change.
publication / June 10, 2026
Resilience In Emergencies | Global Capacity Statement
Resilience in emergencies helps protect children from hunger and crisis, so they can survive today and build a safer future tomorrow.
article / June 16, 2026
DR Congo: From Emergency to Recovery: World Vision Assists 260 Families Impacted by Flooding in Fungurume
Following severe flooding in Fungurume, World Vision and its partners provided emergency assistance to 260 affected families and educational support to 100 children. The intervention delivered essential household items, helped sustain access to education, and contributed to broader health and WASH efforts aimed at reducing cholera risks and supporting community recovery.
article / June 8, 2026
Grandmothers Leading the Way to Better Child Nutrition
Grandmothers in Rolear Bier are transforming child nutrition at home. Through World Vision’s GMIA, one child recovers from severe malnutrition—showing the power of knowledge, care, and community support.
article / June 28, 2026
Why community‑based maternal and child health works: Lessons from Khovd Province, Mongolia
Discover how a community-based maternal and child health project in Mongolia improved child nutrition, strengthened primary healthcare, and empowered families.
publication / May 27, 2026
Resilience In Emergencies | Global Overview
Investing in Resilience: How World Vision Supports Children in Crisis Settings
publication / June 24, 2026
World Vision Albania Annual Impact Report FY 2025
The Annual Impact Report FY 2025 highlights programme results, community impact, and progress in supporting vulnerable children and families across Albania.
article / June 5, 2026
Nutrition sensitive farming helping families move from chronic hunger to balanced diets
That situation began to change after the family joined the Aleamandro Farmer Group under the Uganda Refugee Resilience Initiative (URRI) Programme and was introduced to nutrition-sensitive agriculture, a farming approach designed to address both food shortages and poor diets at the same time.
publication / June 25, 2026
ENOUGH 2025: Driving Progress to End Child Hunger and Malnutrition
ENOUGH 2025, presents key developments in policy, programmes and partnerships three years into the campaign
article / June 15, 2026
USDA Monitors School Feeding Success in Mozambique
USDA monitors the McGovern-Dole school feeding programme in Nampula, Mozambique, highlighting how nutritious meals, clean water, and literacy boost education.