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press release / July 20, 2026

World Vision Zambia Welcomes National Food and Nutrition Security Policy, Calls for Stronger Action on Child Hunger

Lusaka, Zambia – Thursday, July 16, 2026: World Vision Zambia welcomes the launch of the National Food and Nutrition Security Policy by the Office of the Vice President, a major step toward addressing child hunger, malnutrition and food insecurity across Zambia. The policy shows the Government's commitment to building a Zambia where every citizen has access to adequate, safe and nutritious food, and where all forms of malnutrition are eliminated.
School Meals
press release / July 20, 2026

World Vision Zambia Calls for Greater Investment in WASH to Fight Child Malnutrition

World Vision Zambia has called on the Government to increase investment in Water, Sanitation and Hygiene (WASH) as a core strategy to tackle child malnutrition and strengthen child health outcomes. World Vision Zambia Associate Director for Advocacy Gerald Kaputo stressed that access to safe water, adequate sanitation and proper hygiene stands as both a fundamental human right and a determinant of child nutrition, growth and survival.
WASH
article / July 20, 2026

From 11 to 13.2 Centimeters: A Grandmother's Journey to Save a Child from Malnutrition

World Vision's Grandmother Inclusive Approach is helping families in Siem Reap combat child malnutrition through local leadership and caregiving support.
Strengthening Community Health and Nutrition Through the Grandmother Inclusive Approach (GMIA) and CCWC Collaboration.
publication / July 6, 2026

2025 Southern Africa Regional Child Participation in WV Decision-Making Report

The 2025 Regional Southern Africa Child Participation Report details the impact of engaging boys and girls in decision-making at local and national levels.
Children and adults participate in a community dialogue outdoors, seated in a circle and discussing ideas together. The image appears on the cover of the 2025 Southern Africa Regional Child Participation in World Vision Decision-Making Report.
publication / July 17, 2026

World Vision's Child-Centred Food Systems Framework

World Vision’s Child-Centred Food Systems Framework outlines how equitable, nutrition-sensitive food systems can help end child hunger and malnutrition.
Cover Image
press release / July 20, 2026

World Vision Lesotho Hands Over Child-Friendly Child and Gender Protection Unit Office to Strengthen Child Protection Services

World Vision Lesotho officially hands over a Child-Friendly Child and Gender Protection Unit (CGPU) Office in Morija to the Lesotho Mounted Police Service, strengthening child protection services and providing a safe, child-friendly environment for vulnerable children.
Protecting every child
publication / July 21, 2026

ReactsIn Newsletter Issue 1 Feb 2025

Explore the February 2025 ReactsIn newsletter featuring nutrition results, gender-equitable programming, Kenya field visits, and project expansion.
ReactsIn Newsletter Issue 1 Feb 2025
article / July 21, 2026

World Vision Advocates for Stronger Health Systems and Child-Centred Health Investments at AU Health Summit

World Vision participated in the African Union Extraordinary Health Summit, advocating for stronger health systems, nutrition, maternal health, youth participation, and universal health coverage across Africa.
World Vision Ghana at AU Summit
publication / June 25, 2026

ENOUGH 2025: Driving Progress to End Child Hunger and Malnutrition

ENOUGH 2025, presents key developments in policy, programmes and partnerships three years into the campaign
ENOUGH 2025
article / June 24, 2026

DR Congo: Growing More Than Food – Strengthening Child Nutrition Through Sustainable Agriculture

In Central Kasai, World Vision's chronic malnutrition prevention project is helping families improve child nutrition through sustainable agriculture and livelihoods. With support from KOICA and WFP, households are adopting market gardening and rabbit farming to increase access to nutritious foods, diversify diets, generate income, and build resilience. The initiative is contributing to healthier children, stronger families, and lasting community change.
One of the beneficiaries holding his cabbage

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