article / June 25, 2026
DR Congo: When Fathers Get Involved, Children's Nutrition Improves Through Positive Masculinity
This story highlights how World Vision is promoting positive masculinity in Luambo Health Zone, Kasai Central, by encouraging fathers to play an active role in child nutrition and family health. Through changing social norms and shared household responsibilities, men are participating in food production, meal planning, and maternal healthcare, contributing to healthier children and more resilient families. The article demonstrates how engaging fathers is helping to improve nutrition outcomes and build lasting behavioural change in communities.
article / June 24, 2026
DR Congo: Growing More Than Food – Strengthening Child Nutrition Through Sustainable Agriculture
In Central Kasai, World Vision's chronic malnutrition prevention project is helping families improve child nutrition through sustainable agriculture and livelihoods. With support from KOICA and WFP, households are adopting market gardening and rabbit farming to increase access to nutritious foods, diversify diets, generate income, and build resilience. The initiative is contributing to healthier children, stronger families, and lasting community change.
publication / June 29, 2026
Scaling Psychological Interventions in Refugee Child Protection - Oral Presentation
This oral presentation was presented at the Bold Ideas for Brighter Futures Conference on child and adolescent mental health held in Cape Town, South Africa in May 2026.
article / June 8, 2026
Grandmothers Leading the Way to Better Child Nutrition
Grandmothers in Rolear Bier are transforming child nutrition at home. Through World Vision’s GMIA, one child recovers from severe malnutrition—showing the power of knowledge, care, and community support.
article / June 5, 2026
Nutrition sensitive farming helping families move from chronic hunger to balanced diets
That situation began to change after the family joined the Aleamandro Farmer Group under the Uganda Refugee Resilience Initiative (URRI) Programme and was introduced to nutrition-sensitive agriculture, a farming approach designed to address both food shortages and poor diets at the same time.
publication / July 5, 2026
Humanitarian Emergency Affairs 2025 Annual Report - EAST AFRICA
Despite escalating humanitarian needs and constrained resources, World Vision East Africa continued to deliver life-saving assistance and build resilience across the region. The FY25 Humanitarian and Emergency Affairs (HEA) Report highlights the impact of emergency response efforts in nine countries, reaching 7.5 M people, including 4M children.
publication / July 7, 2026
HOPE for Every Child: World Vision Ghana's 2026-2030 Strategy
Discover HOPE for Every Child — World Vision Ghana's 2026–2030 Strategy to help 2.8 million children grow up loved, healthy, educated and empowered.
article / July 5, 2026
The Chickens I Once Disliked Now Sustain My Family: Fatima’s Journey to Resilience
Fatima’s journey shows how poultry farming and a kitchen garden helped sustain her family, improve her children's nutrition, and build resilience.
publication / June 25, 2026
ENOUGH 2025: Driving Progress to End Child Hunger and Malnutrition
ENOUGH 2025, presents key developments in policy, programmes and partnerships three years into the campaign
article / June 28, 2026
Why community‑based maternal and child health works: Lessons from Khovd Province, Mongolia
Discover how a community-based maternal and child health project in Mongolia improved child nutrition, strengthened primary healthcare, and empowered families.