World Vision International (WVI) is committed to combating hunger and improving food security for vulnerable populations, with a strong focus on children, those most affected by food insecurity

This policy brief, Investing in the Future, presents a compelling case for expanding and increasing funding to Zambia’s School Feeding Programme as a strategic response to child hunger, malnutrition, and poor educational outcomes. Drawing on recent national and global data, the brief outlines the profound impacts of undernutrition on children's health, learning, and future prospects, particularly in rural areas. It highlights how, despite increased government allocations from K39.4 million in 2023 to a proposed K534.4 million in 2025, over 60% of eligible children still remain uncovered by the programme.

On World Refugee Day, World Vision Kenya stands in solidarity with refugees, highlighting the urgent need to honour their stories and uphold their rights amid a growing global displacement crisis.

Amanda Rives unpacks the root causes of the escalating food crisis, along with the consequences of shrinking aid, and urges international actors to renew their commitment to ending the hunger crisis

World Vision Malawi has joined the Government and other stakeholders in the launch of the National Multi-sector Nutrition Policy and Strategic plan, as World Vision implements the Enough Campaign.

ENOUGH Sri Lanka Baseline Study reveals the prevalence and impact of hunger and food insecurity in Sri Lanka, offering critical data for effective prevention and response strategies.

Andrea Galante writes that from policy halls to local farms, Rome Nutrition Week showed that when nutrition is integrated across sectors, change is possible. And the time for action is now.

Johan Eldebo, Senior Adviser for Strategic Partnerships and Fragile Contexts at World Vision Nordics, shares personal reflections from a recent field visit to Afghanistan, highlighting why sustained engagement matters, especially for the country’s most vulnerable children.

A dire humanitarian crisis is unfolding in South Sudan as revealed by the recent analysis of the Integrated Food Security Phase Classification (IPC). The IPC recently released a report that indicate 7.7m people, including 2.3m children under five facing acute malnutrition, with some areas facing famine-level situations. Amidst this bleak situation, the Government of South Sudan passed the first National Nutrition Policy, which offers a ray of light.