article / July 2, 2025
How Climate-Smart Farming Helped Break the Cycle of Poverty in Ha Seeiso, Lesotho
Discover how climate-smart agriculture transformed lives in Ha Seeiso, Lesotho—breaking poverty cycles and building resilient, food-secure families.
article / July 3, 2025
Mabohlokoa’s Home Becomes a Sanctuary for Children in Ha Rankhelepe
A faith-led home in Ha Rankhelepe becomes a safe haven, transforming young lives through love, scripture, and community support.
article / June 30, 2025
This is the Power of Water - How Ha Rannakoe Primary School Was Transformed by Clean Water and Sanitation
Clean water and sanitation transformed learning, health, and dignity for students at Ha Rannakoe Primary School in Southern Lesotho.
article / July 29, 2025
Trafficking Stole My Dreams, But Hope Found Me Again
A survivor of human trafficking in Lesotho shares her journey from exploitation to healing and empowerment through community and support.
article / July 29, 2025
The Dream That Betrayed Me: Lereko’s Journey Through Human Trafficking and Survival
Lereko shares how his dream of playing soccer led to trafficking and how he reclaimed his life with support from World Vision and the EU-funded PPHR project.
article / June 23, 2025
How Savings for Transformation Helped the Ha Maphohloane community in Lesotho Break free from poverty
Breaking the Cycle of Poverty in Ha Maphohloane, Lesotho Through Savings for Transformation: Community Savings Enabled Education, Farms, Homes, Dignity, and Hope.
publication / May 20, 2025
Guía litúrgica – Fin de semana de oración y acción 2025
Liturgy Guide 2025 SP
publication / July 23, 2025
WV Sri Lanka Impact Report 2024
Empowering Sri Lanka's future: World Vision's 2024 Impact Report details our commitment to health and nutrition, WASH, livelihood and enterprise development, and child protection and participation
publication / April 24, 2025
Turning Waste into Growth: Greywater Recycling for Food Security in Rural Guatemala
An innovation project in Guatemala transforms household greywater into a sustainable resource, boosting food security and protecting local ecosystems.