The newly released State of School Feeding Worldwide 2024 Report carries both hope and urgency.

World Vision restores land, reduces climate risks, and builds resilience to protect children from hunger, disaster, and displacement in 69 countries.

Having always wanted to serve vulnerable people in her community, Amina applies for a job with World Vision – and so begins her recruitment journey.

Children Climate Summit Declaration and Call to Action

Discover how children in Cambodia are shaping school meal programmes through World Vision’s child-led research, part of the ENOUGH campaign. Their voices reveal challenges and hopes for nutritious meals in schools.

This article highlights the mobilisation of women in Luiza, Kasaï Central, during World Breastfeeding Week 2025 under the theme “Prioritise breastfeeding and create sustainable systems.” Organised by PRONANUT with the support of World Vision, KOICA and the WFP, the event promoted the benefits of exclusive breastfeeding for the first six months of life through community demonstrations, testimonies and symbolic rewards. It underscores breastfeeding as a low-cost, life-saving practice that strengthens child survival, maternal health and community resilience, while calling for sustainable support systems to combat malnutrition and infant mortality in the Democratic Republic of Congo.

As we celebrate #WorldHumanitarianDay, Marc Nosbach, World Vision Zambia National Director, reminds us of the power of unity and compassion.

In Indonesia, children are leading research to improve school meal programmes through World Vision’s ENOUGH campaign. Their voices reveal real challenges and hopes for nutritious, inclusive meals in schools.

In Ghana, children are leading the way in shaping school meal programmes through World Vision’s ENOUGH campaign. Their voices reveal real challenges and bold ideas for ensuring every child receives nutritious meals at school.

In Peru, World Vision’s child-led research on school meals—part of the SUFICIENTE campaign—amplifies children’s voices to shape better nutrition programs through storytelling, data collection, and advocacy.