In Guatemala, World Vision’s child-led school meals research—part of the SUFICIENTE campaign—empowers children to shape nutrition programmes by sharing their lived experiences and advocating for change.

In the Dominican Republic, World Vision’s child-led school meals research—part of the SUFICIENTE campaign—amplifies children’s voices to improve nutrition programs through firsthand stories, data collection, and advocacy.

World Vision International in Cambodia (WVI-C) has activated a Category I National Emergency Response to address the humanitarian needs resulting from the Cambodia-Thailand border conflict. Our immediate intervention focuses WASH, education, child protection, food and non-food items to 56 safety centers with 11,727 families, comprising of 51,236 individuals (35,506 adults and elderly and 15,730 children), in Preah Vihear, Banteay Meanchey, and Siem Reap.

Food hygiene is critical to health, with 600 million people falling ill annually due to contaminated food. Children under five bear 40% of the burden, with 125,000 deaths each year.

Cleaner cookstoves, provided by World Vision Ethiopia, protect children, save time, empower women, and promote environmental and social change.

Child-focused aid is shrinking despite rising global crises. Investing in children is urgent, smart, and essential for a stable, equitable future.

Explore insights on online safety and online abuse in Nepal. Strengthening digital literacy, cybersecurity, and #ChildSafeOnline for every child.

Discover how the IMPACT+ Nutrition Module in Monapo, Mozambique empowers adolescent girls with better dietary practices through research-based strategies.

Inclusive Markets for Communities Indicators Toolkit