Discover how a community-based maternal and child health project in Mongolia improved child nutrition, strengthened primary healthcare, and empowered families.

This story highlights how World Vision is promoting positive masculinity in Luambo Health Zone, Kasai Central, by encouraging fathers to play an active role in child nutrition and family health. Through changing social norms and shared household responsibilities, men are participating in food production, meal planning, and maternal healthcare, contributing to healthier children and more resilient families. The article demonstrates how engaging fathers is helping to improve nutrition outcomes and build lasting behavioural change in communities.

In Central Kasai, World Vision's chronic malnutrition prevention project is helping families improve child nutrition through sustainable agriculture and livelihoods. With support from KOICA and WFP, households are adopting market gardening and rabbit farming to increase access to nutritious foods, diversify diets, generate income, and build resilience. The initiative is contributing to healthier children, stronger families, and lasting community change.

Part of the Changemakers Digital Package, this resource helps young advocates understand advocacy and take safe, inclusive action through activities and steps.

Grandmothers in Rolear Bier are transforming child nutrition at home. Through World Vision’s GMIA, one child recovers from severe malnutrition—showing the power of knowledge, care, and community support.

That situation began to change after the family joined the Aleamandro Farmer Group under the Uganda Refugee Resilience Initiative (URRI) Programme and was introduced to nutrition-sensitive agriculture, a farming approach designed to address both food shortages and poor diets at the same time.

World Vision joins global partners at CSW70 to launch calls to action on youth-led advocacy, faith leader engagement, and holistic development.

After losing a child to malnutrition, Chantal feared history would repeat itself when her six-year-old son, Franck, became severely malnourished. Through World Vision's emergency nutrition support and the Positive Deviance Hearth approach, she learned how to prepare nutritious meals using locally available foods and received livelihood support to start a small business. Today, Franck has fully recovered, Chantal has strengthened her family's nutrition and income, and she is determined to build a brighter future for her six children. Her journey demonstrates how combining life-saving treatment, nutrition education, and economic empowerment can transform lives and help families break the cycle of malnutrition.

World Vision partners and experts unite to advance Sexual and Reproductive Health and Rights (SRHR) across communities in Bangladesh, Cambodia, Laos, Nepal, and Timor-Leste.

USDA monitors the McGovern-Dole school feeding programme in Nampula, Mozambique, highlighting how nutritious meals, clean water, and literacy boost education.