World Vision's rice farming training helps farmers boost income, send children to school and build sustainable livelihoods for their families.

This promising practice document captures the key interventions, lessons learned, and recommendations from three projects in Bangladesh.

Discover how Jumaso Lesharana, once a child bride and survivor of FGM, transformed her life through World Vision’s Big Dream to End Child Marriage program.

World Vision Eswatini recently hosted a delegation from World Vision Taiwan, who travelled to the country alongside Taiwanese sponsors to visit communities and see first-hand the impact of the projects they have supported. The visit provided an opportunity for the sponsors to engage directly with beneficiaries and witness the transformation their contributions have made towards improving the lives of the most vulnerable.

This promising practice document captures the key interventions, lessons learned, and recommendations from the SPIR Project in Ethiopia, providing actionable insights and recommendations for future programmes aimed at enhancing gender equality and nutrition outcomes.

Captures the key interventions, lessons learned, and recommendations from the FEED and GREAN projects in South Sudan, providing actionable insights for future programmes aimed at enhancing gender equality and nutrition outcomes.

In 2016, a small group of community members in Nkeyema District came together with a shared goal: to improve their livelihoods and create new economic opportunities. At that time, many faced challenges such as limited access to formal financial services and insufficient resources to invest in farming or education. Recognising these struggles, World Vision Zambia introduced the Savings for Transformation (S4T) model in Kaliyangile Zone. This approach was simple yet powerful: members pool their savings to create loans, build financial resilience, and foster community development.

This promising practice document captures the key interventions, lessons learned, and recommendations from the Caring for Nutrition project in Papua New Guinea.