In Indonesia, children are leading research to improve school meal programmes through World Vision’s ENOUGH campaign. Their voices reveal real challenges and hopes for nutritious, inclusive meals in schools.

Food hygiene is critical to health, with 600 million people falling ill annually due to contaminated food. Children under five bear 40% of the burden, with 125,000 deaths each year.

Sadi Alhassan, a 60-year-old widow displaced from Torodi, overcame her challenges through her involvement in a savings group supported by World Vision Niger. Trained to make soap, couscous, and sesame oil, she turned her skills into a source of income for her family. Her group of 25 women generated 200,000 CFA francs, enabling microcredit and solidarity donations. Sadi was able to send her daughters to school and improve her household hygiene. Her journey embodies the power of female empowerment through solidarity and training.

Strategic accelerators like cash transfers, parenting support, and nutritious meals can help Indonesia meet Sustainable Development Goals and its 2045 vision.

Milca's family overcome hunger and hardships through farming skills and mindset change, gaining food security, income and renewed hope.

1,235 children across 13 countries share how school meals impact learning, health, and belonging—calling for better food, dignity, and a voice in decisions.

Journée mondiale de l’aide humanitaire 2025 : World Vision appelle à la protection des humanitaires, au financement, à la sécurité et la dignité des enfants touchés par les crises en Afrique de l’Ouest et dans le monde.

Discover how Community Health Agents in Tete Province, Mozambique are saving lives, bringing timely malaria diagnosis, treatment, and follow-up care to remote families and transforming despair into hope