Assistance to families impacted by floods in Mozambique reached nearly 9500 people with life-saving kits.

Female‑headed households and elderly caregivers hit hardest by the floods find relief as food assistance finally reaches accommodation centres in central Mozambique.

World Vision Mozambique is expanding its presence in flood‑affected areas to provide early assistance, despite major logistical challenges caused by cut‑off roads.

In response to the humanitarian impacts of the Cambodia–Thailand border conflict, the Swiss Agency for Development and Cooperation (SDC), in partnership with World Vision International in Cambodia, has provided lifesaving psychosocial support and cash assistance to thousands of internally displaced families in Preah Vihear and Oddar Meanchey provinces. More than 14,470 displaced people—mostly women and children—received psychosocial care to help address trauma, distress, and uncertainty caused by displacement. Additionally, 1,300 vulnerable families received multi‑purpose cash assistance, allowing them to meet urgent needs such as food, healthcare, and shelter while restoring dignity and choice. Implemented through safety centres and in close coordination with local authorities and specialised partners, the response prioritised protection, equity, and accountability, demonstrating a people‑centred approach to rebuilding resilience and hope among families affected by the crisis.

How Bangladesh’s agricultural extension services, backed by strong investment and NGO partnerships, are strengthening food security and farmer resilience.

A World Vision’s Malawi community project in Chikwawa teaches mothers how to use locally available foods to save their malnourished children, combining dietary education with vital hygiene practices for lasting change.

This document is a summary sheet of the SAVE Plus project funded by the West and Central Africa Regional Humanitarian Fund (FHRAOC).

Situation Report 23

World Vision's Food Systems Manifesto to discover why putting children at the centre of food systems is essential for ending hunger and malnutrition