Dans le village d’Angoual Gao, Aichatou Sahidou, mère de six enfants, faisait face à une malnutrition sévère qui affectait ses enfants. Grâce au projet « Amélioration de la Nutrition et de la Sécurité Alimentaire » mis en œuvre par World Vision, un centre de nutrition a été installé, permettant aux mères d’apprendre à préparer des repas équilibrés. Les résultats sont visibles : les enfants sont en meilleure santé, les familles ont reçu des chèvres pour produire du lait, et les femmes ont été formées à l’épargne et à la gestion de petites entreprises.

World Vision restores land, reduces climate risks, and builds resilience to protect children from hunger, disaster, and displacement in 69 countries.

In Indonesia, children are leading research to improve school meal programmes through World Vision’s ENOUGH campaign. Their voices reveal real challenges and hopes for nutritious, inclusive meals in schools.

In Ghana, children are leading the way in shaping school meal programmes through World Vision’s ENOUGH campaign. Their voices reveal real challenges and bold ideas for ensuring every child receives nutritious meals at school.

Discover how children in Cambodia are shaping school meal programmes through World Vision’s child-led research, part of the ENOUGH campaign. Their voices reveal challenges and hopes for nutritious meals in schools.

In Peru, World Vision’s child-led research on school meals—part of the SUFICIENTE campaign—amplifies children’s voices to shape better nutrition programs through storytelling, data collection, and advocacy.

Celebrating His Majesty King Letsie III’s leadership in championing nutrition in Lesotho and Africa through the #ENOUGH campaign.