press release / November 21, 2025
Millions at Risk: Malawi Extends State of Disaster as Food Crisis Deepens
Millions of Malawians have been hit by hunger.
publication / November 17, 2025
Stories of Transformation from East Field Office (Nepali)
Inspiring stories of resilience from Nepal’s communities, supported by World Vision to access education, health, and hope for every child.
publication / October 13, 2025
Local Disaster Risk Reduction for Preparedness and Recovery Manual
Local Disaster Risk Reduction for Preparedness and Recovery Manual: Enhancing Communities' Resilience in North East Syria.
publication / November 17, 2025
Stories of Transformation from East Field Office (English)
Inspiring stories of resilience from Nepal’s communities, supported by World Vision to access education, health, and hope for every child.
publication / November 11, 2025
Behind the Averages: Uncovering Child Vulnerability in East Asia
World Vision, in collaboration with the Institute for Economics and Peace (IEP), unveils its most comprehensive analysis to date of child well-being in East Asia.
publication / November 18, 2025
Stories of Impact from Bajhang - Nepali
यस प्रकाशनमा बझाङ जिल्लाका प्रेरणादायक कथाहरू समावेश छन्, जहाँ वर्ल्ड भिजनको समावेशी र गुणस्तरीय शिक्षा
article / November 4, 2025
Road to Resilience: Azraq Camp Stories of Transformation
Our dedicated staff share how education, play, and peacebuilding in the Road to Resilience Project has empowered children in Azraq Camp, Jordan.
article / November 24, 2025
DR Congo: Why did 30,000 households receive food aid during the lean season in Kasai?
This article explores the reasons behind the distribution of food aid to 30,000 households in Kasai during the lean season. It explains how depleted food stocks, economic hardship, and climatic shocks pushed families, especially in the Demba territory of Kasaï-Central, to the brink of a food crisis. The piece highlights the joint intervention by the World Food Programme and World Vision through the General Food Distribution (GFD) project, detailing the essential food items provided and the timely impact on vulnerable households. Testimonies from beneficiaries and project staff illustrate how this assistance not only alleviated hunger but also contributed to improving nutrition and strengthening community resilience. The article also situates the crisis within the broader context of chronic food insecurity in the region, where more than one million people, particularly young children, remain at high risk of malnutrition.