In Lebanon, children are leading research to improve school meal programmes through World Vision’s ENOUGH campaign. Their voices reveal challenges and hopes for nutritious, inclusive meals in schools.

In Rwanda, children are leading research to improve school meal programmes through World Vision’s ENOUGH campaign. Their voices reveal challenges and hopes for nutritious meals that support learning and well-being.

In Malawi, children are leading research to improve school meal programmes through World Vision’s ENOUGH campaign. Their voices reveal challenges and hopes for nutritious meals that support learning and well-being.

Discover how children in Cambodia are shaping school meal programmes through World Vision’s child-led research, part of the ENOUGH campaign. Their voices reveal challenges and hopes for nutritious meals in schools.

In Ghana, children are leading the way in shaping school meal programmes through World Vision’s ENOUGH campaign. Their voices reveal real challenges and bold ideas for ensuring every child receives nutritious meals at school.

In Indonesia, children are leading research to improve school meal programmes through World Vision’s ENOUGH campaign. Their voices reveal real challenges and hopes for nutritious, inclusive meals in schools.

In Peru, World Vision’s child-led research on school meals—part of the SUFICIENTE campaign—amplifies children’s voices to shape better nutrition programs through storytelling, data collection, and advocacy.

In Brazil, World Vision’s child-led school meals research—part of the JÁ CHEGA campaign—amplifies children’s voices to improve nutrition programmes through firsthand experiences, data collection, and advocacy.

In Guatemala, World Vision’s child-led school meals research—part of the SUFICIENTE campaign—empowers children to shape nutrition programmes by sharing their lived experiences and advocating for change.

Discover how children in Cambodia are shaping school meal programmes through World Vision’s child-led research, part of the ENOUGH campaign. Their voices reveal challenges and hopes for nutritious meals in schools.