The latest World Vision affiliated research in health and nutrition
Health and Nutrition Research
Health and nutrition research
At World Vision, our research guides the direction of our health and nutrition programmes, as we study the effectiveness of current methods of impact, to ensure that future programme implementation will be even more effective in making a difference in the lives of the world's most vulnerable children. Our work includes both published and ongoing research.
Research Director, Health and Nutrition
Sarah Bauler
Sarah Bauler serves as the Research Director for Health and Nutrition at World Vision International
Published Research
Positive Deviance/Hearth Research in Cambodia
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Barrier Analysis Research
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Nutrition Research in Ghana
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Niger Integrated Child Health Services (NICe/RAcE)
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The Mamanieva Project
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Problem Management Plus
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Child Health and Nutrition Impact Study
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Utilizing innovative formative research techniques to decrease adolescent anaemia in Mozambique
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Utilizing an innovative pulse oximeter to better diagnose sick children in Burundi
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Evaluating the Family MUAC approach in South Sudan
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Piloting laser devices to measure height during child growth monitoring
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